acqua cotta

Definition

Food

  • A mushroom soup made from a mixture of varieties of fresh and soaked dried mushrooms, sautéed with chopped garlic for 15 minutes, boiled with canned plum tomatoes and their juice, stock, and any available mushroom-steeping liquor, finished with chopped basil and served over toast with grated Parmesan cheese
http://www.dictionarycentral.com/definition/acqua-cotta.html