artichauts Cavour

Definition

Food

  • masculine Small tender artichokes, trimmed to egg shape, cooked in white bouillon, drained, dipped in melted butter and coated with a mixture of grated Parmesan and Gruyère cheeses, coloured in the oven and served with chopped hard-boiled egg fried in butter and mixed with anchovy essence and chopped parsley
http://www.dictionarycentral.com/definition/artichauts-cavour.html