carafe

Definitions

General English

Food

  • An open-topped glass container with a bulbous or conical shape used to serve wine or water (with a narrow-flared top) or coffee (with a wide-flared top and a handle) at meals

Wine

  • a glass container shaped like a bottle with a wide neck and opening, used to serve ordinary house wine in a restaurant or sometimes used as a container when decanting wine
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