chakhokbili

Definition

Food

  • A Georgian meat and potato stew made with lamb or chicken pieces browned in oil, chopped onions and tomatoes added and softened, cubed potatoes and seasoning added and all simmered or braised until tender. Chopped garlic, coriander leaves, parsley and basil added, simmered 10 minutes with stirring then rested a few minutes before serving.
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