clot

Definitions

General English

Agriculture

  • noun a mass of thickened blood that forms over a wound or in a blood vessel
  • verb to become thick and stop flowing, forming a scab if exposed to the air

Food

  • noun a soft mass of coagulated blood in a vein or an artery
  • verb to change from a liquid to a semi-solid state, or to cause a liquid to do this
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