lobster butter

Definitions

Food

  • lobster shell pounded with unsalted butter to a smooth paste, sweated in a pan, a little water added and all boiled for 15 minutes, strained and cooled until the butter fat sets. Used quickly, the water may also be used for its flavour.
  • A compound butter made with the creamy parts, eggs and coral of lobster pounded together with an equal amount of butter and sieved
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