marmalade

Definitions

General English

  • noun a jam made from fruits such as oranges, lemons or grapefruit and eaten at breakfast

Food

  • A jam made from citrus fruit, especially Seville oranges, by boiling the juice with water, shredded peel and a muslin bag containing all the pips, pith and excess peel for several hours to extract pectin. The muslin bag is removed, sugar added and the whole boiled for a short time until it reaches setting point.

Travel

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