oden

Definition

Food

  • A stew of squid, turnips, carrots, potatoes, konnyaku, abura-age, hard-boiled eggs and deep-fried Japanese meatballs all simmered in dashi with soya sauce and sugar for 2 to 3 hours. bean curd is added towards the end and the stew is served with mustard. The ingredients are normally cut in decorative shapes.
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