salsiccia di Bologna

Definition

Food

  • A smoked slicing sausage from Bologna, made from various ingredients mainly finely ground pork with spices and seasonings but also veal, beef, tripe, pistachio nuts, onion, tongue, etc. cooked in wine and stuffed into beef bungs then simmered. Similar to mortadella. Some are smoked.
http://www.dictionarycentral.com/definition/salsiccia-di-bologna.html