spring roll

Definitions

Food

  • A thin rectangle of pastry made with eggs instead of water, wrapped securely around a cylinder of filling and deep-fried until crisp and golden. The filling consists of various mixtures of cooked chopped meat, poultry, shellfish or vegetables.

Travel

  • noun a hot snack or starter of mixed savoury ingredients formed into a slightly flattened cylindrical shape, wrapped in thin dough and fried until crisp and golden
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