tajine

Definitions

Food

• A slowly simmered stew of meat or fish with appropriate vegetables, pulses and fruits, cooked in its own juices in an earthenware pot with a conical lid. Almost anything can go in a tajine.
• The pot in which tajine is cooked.

Nearby Definitions of “tajine”

• tailor
• tailpiece
• tailpipe
• Taittinger
• Taiwan
• tajine
• take
• take a raincheck
• take away
• take back
• take-off

Contexts for “tajine”

2 definitions in context
• Food