torta del Casar

Definition

Food

• A soft ewes’ milk cheese with a thin soft rind and a white paste with a few small holes. The milk is curdled with vegetable rennet, drained, pressed in flat discs, then salted and ripened for 30 days at low humidity.

Nearby Definitions of “torta del Casar”

• torsion
• torsion bar
• torsk-filé à Willy
• tort
• tort iz sushyonykh fruktov i orekhov
• torta del Casar
• Torte
• tortellini
• torticollis
• tortilla
• tortilla flour

Contexts for “torta del Casar”

1 definition in context
• Food