zabaglione

Definitions

Food

• A warm dessert made from Marsala, egg yolks and sugar.

Travel

• noun a dessert made of egg yolks, sugar, and marsala wine beaten over hot water until pale and foamy and served hot with sponge finger biscuits

Nearby Definitions of “zabaglione”

• z buffer
• zádélávané drstky
• Z-furring channel
• z’s
• Zaïre
• zabaglione
• zahtar
• Zanni
• zap
• zarda palau
• zarzuela

Contexts for “zabaglione”

2 definitions in context
• Food
• Travel